Project Description

Cagatay Gulabi̇oglu
Probador Colectiva – Roastery, Training, Consultancy

Please tell us a little about yourself: 
Trying to implement the idea of finding coffees that are not only exceptional in taste, but also in the way they are traded.

How long have you been roasting for?:
5 years.

What roaster do you currently roast on?:
Giesen W15 and Probat UG22

What is your coffee of choice:
Any coffee that is ethically sourced and perfectly processed.

How did you learn to roast? Did you have a coach or trainer:
On my own, by experimenting, trialling, reading, and googling.

What music do you listen to when roasting?:
Classic I guess, early morning, not too humid or hot.

What is your secret weapon when roasting?:
Nothing specific, but being highly alert and concentrating like anyone else.

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